current sandwiches 

Lunch served 11am-6pm Tues-Sat & 10am-3pm Sun

roasted chicken breast panini

Sofrito, Sharp White Cheddar &    
Baby Spinach served  on Sourdough.

7.50

smoked turkey

Dill Cream Cheese, Cucumber, Pickled Red Onion,
& Local Lettuces on 9-grain

7.50

Cuban

House Roasted Pork Loin, Dry Cured Copa Ham, Swiss, Dijon,
& House made Pickles on Ciabatta

7.95

Seared steak 

Pan Seared Bistro Filet, Bleu Cheese Compound Butter,
Roasted Scallions, & Wilted Greens on toasted Baguette
 

7.95

Pimento Cheese 

It's Back for a limited time!  House-made Pimento Cheese
Great with Bacon, Tomato, or Chicken added.

6.75

Turkey Club

Smoked Turkey, Herb Aioli, Tomato, Local Lettuce,
& Apple Wood Smoked Bacon on toasted Sourdough

7.95

B.L.T.

Apple Wood Smoked Bacon, Herb Aioli, Tomato, Local Lettuce
on toasted Sourdough

7.50

marinated chickpea

Roasted Red Pepper, Preserved Lemon, Kalamata Olives,
& Local Lettuce on 9-Grain

7.25

Gravlax

House Cured Salmon, Dill Cream Cheese, Cucumbers, Local Lettuce,
& Pickled Red Onion on 9-Grain

7.75

Mushroom Banh Mi

Sauteed Shitake & Oyster Mushrooms, Hoisin Mayo,
Pickled Veggies, Cilantro, & Local Lettuce on toasted Baguette

7.75


~All Sandwiches can be served as salads, Gluten Free~


other offerings

soup of the moment

Served with a slice of Sourdough Toast, Usually Vegetarian.

4.50

mixed green salad

Local Lettuces, Cherry Tomato, Cucumber,
& Pickled Red Onions tossed with Citrus Vinaigrette 

4.50

quiche of the day

We have both Meat & Veggie options daily.

4.75