current sandwiches 

Lunch served 11am-5pm Tues-Sat & 11am-3pm Sun

roasted chicken breast panini

Sofrito, Sharp White Cheddar &    
Baby Spinach served on Sourdough.

8.00

Toasted Ham & Swiss

Herb Roasted Ham, Swiss, Dijonnaise, & Carmelized oninos
pressed on Sourdough.

8.00

smoked turkey

Dill Cream Cheese, Cucumber, Pickled Red Onion,
& Local Lettuces on 9-grain

8.00

Cuban

House Roasted Pork Loin, Dry Cured Copa Ham, Swiss, Dijon,
& House made Pickles on Ciabatta

8.50

Reuben 

Roasted Cured Brisket, Sauerkraut, Swiss, & House made
Thousand Island Dressing on Deli Rye

8.75

Kid's Grilled Cheese 

Cabot Cheddar on French Pan

5.00

Turkey Club

Smoked Turkey, Herb Aioli, Tomato, Local Lettuce,
& Apple Wood Smoked Bacon on toasted Sourdough

8.50

B.L.T.

Apple Wood Smoked Bacon, Herb Aioli, Tomato, Local Lettuce
on toasted Sourdough

8.00

marinated chickpea

Roasted Red Pepper, Preserved Lemon, Kalamata Olives,
& Local Lettuce on 9-Grain

8.00

Gravlax

House Cured Salmon, Dill Cream Cheese, Cucumbers, Local Lettuce,
& Pickled Red Onion on 9-Grain

800

 


~All Sandwiches can be served as salads, Gluten Free~


other offerings

soups of the moment

Served with a slice of Toast, Both Vegetarian and Meat
Offerings Everyday.  Half size cups are available with
your sandwich for $2.00

4.50

mixed green salad

Local Lettuces, Tomato, Cucumber,& Pickled Red Onions
tossed with Citrus Vinaigrette.  Add a salad to your sandwich
purchase for $3.00

4.50

quiche of the day

We have both Meat & Veggie options daily.

4.75

lunch combo

      Your choice of two of the above three.           

8.00

Market Side

Rotating Flavors, Contact us to find out what is available.
You can add a side to your sandwich purchase for $2.00

3.00